Today’s post is a tasty gluten free Apple Crumble muffin recipe.
This apple muffin recipe was given to us by a colleague. We are not sure where it originated from, but it is easy and the results are delicious.
Apple Crumble Muffins
Ingredients – makes 7
Muffins
200 grams Greek yoghurt
1 egg
50 grams oat flour
30 grams vanilla protein powder
3 tbsp granulated sweetener
1 tsp cinnamon
¾ tsp baking powder
Pinch of salt
130 grams diced apple
Crumble mix
15 grams oats
½ tsp cinnamon
1 tbsp sweetener
10 grams melted butter
Method
Preheat oven to 180’C
Combine all muffin ingredients together, folding in diced apple last.
Divide mixture into muffin liners.
Mix the crumble ingredients together
Divide evenly over the top of the batter
Bake for approximately 30 minutes or until skewer comes out clean.
Enjoy.
Unfortunately, ours stuck to our papers, but this did not take away from enjoying the muffins.
Till the next post,
Live clean n Prosper